There was a real buzz in the air as we came up with ways to contribute after feeling very flat about the bush fire crisis.
Charlotte and her Mum from Babyn were sewing up a storm, scrunchies, tote bags, carrier mats became part of the range that started with bandanas.
Numerous staff all got their bake on, even the condiments were homemade - thanks Dr’s Sarah, Thulz, Jess and Nicole.
Peter Bouchier donated the delicious sausages that came off the grill manned by our staff and wrapped in bread from Brumbies.
Armadale Cellars donated the wine tasting and special offer on the Toodle and Buster wines (still available).
Thank you for all your support, we raised over $2,000 for Zoos Victoria and Victorian Farmers Federation.
The lucky winners of our raffle who will be enjoying a years supply of food from Hill’s Science Diet are, drum roll,
“Mishka” Thomas and “Annie” Bourne.
Thank you to everyone who came along - your generosity was amazing.